| Situated
on the Qbajjar Seafront, Chez Amand enjoys fantastic views
of the promenade, the salt pans and of the rural coastline.
The restaurant has a cosy and comfortable atmosphere and is
tastefully decorated.
| click
on an image to enlarge |
During
the summer months one can dine inside in an airconditioned
atmosphere or outside on the terrace which is overlooking
the bay. Windbreakers on both sides of the terrace allows
diners to enjoy a meal outside even in cooler weather.
Chez
Amand specialize in both international and local cuisine.
There is an a la carte menu as well as a bistro menu which
are changed twice yearly. The menus are vast and offer a variety
of starters such as Cannelloni “Thermidor” and
Gazpacho for summer. Main course dishes include Duck and Quail
“Fine Champagne”, Calamari and various fillets
to mention but a few. For desserts one can choose from an
assortment including Mousse Au Chocolate, Crepes, Sabayon
or Crème Caramel. During winter weekends a choice of
Game specialities are available.
Exchange rates in Euros for the above prices
are as follows:
Tourist Menu 3 Course Meal at Lm4.95 €11.53
Transport available to Hotel / Farmhouse / Ferry at Lm1.95
€4.54
| click
on an image to enlarge |
Your
hosts Amand and Caroline are a Belgian family who run the
restaurant themselves making sure that their clients are at
ease. The place also caters for business lunches and dinner,
VIP and incentive events.
During
summer the restaurant is closed on Wednesday from July onwards.
From November until March the restaurant is open for lunch
daily and on Friday and Saturday for dinner only.
click
on an image to enlarge
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