| Ta’ L-Ingliz is a ‘local restaurant for local people’ serving exceptional Maltese cuisine. Run by brothers Godwin and Simon who take care of all the cooking that goes on in the kitchen, and make sure that authentic traditional dishes are served. The good food, a warm and welcoming atmosphere, and staff who are helpful and friendly make this well worth a trip to the quite village of Mgarr.
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What’s cooking? Traditional Maltese
Dishes such as rabbit (Fenkata), horsemeat (Laham taz-Ziemel),
quails (Summien) and pork chops (Kustilji tal-Majjal) amongst
others.
An ideal place for organizing group parties for all occasions.
Open Monday to Sunday from 6.00pm till late.
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