| Thank
you for choosing our restaurant.
Zonqor
Point has been established since 1981 and has recently been
taken over by new management with over 12 years experience.
The
specialty of the house has always been and still is Fresh
Fish and Seafood dishes included in a newly introduced menu
which specialises in Mediterranean cuisine.
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on an image to enlarge |
Special
dishes of the house include the "Medley of shellfish"
which consists of a variety of shellfish including Clams,
Sea dates, Fresh Prawns, King Prawns and Langustini. There
is also the "Duck Breast" which is served with raspberry
and honey sauce.
Set
menus are prepared for any occasion tailor made to the client's
request.
All
menus are prepared by Chef/Patron Joseph Stellini. A family
run restaurant offering excellent service and fantastic sea
views.
Open
from Tuesday to Sunday for lunch and dinner. Looking forward
to see you!
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on an image to enlarge
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