Your contractors in Gozo

Our Products all made on the Maltese Island

No one shows you this island like we do...

For a selection of local traditional Gozitan products

Atlantis Lodge is right in the heart of Marsalforn on the beautiful Maltese island of Gozo, and is a 5-minute walk from the bay. The resort of Marsalforn has plenty of shops, bars and restaurants and is only a ten-minute drive or bus ride from Gozo’s capital, Victoria.

The lodge, opened in 2012, is part of Atlantis Diving Centre, which is Gozo’s premier dive school. We are one of only two dive centres on the Maltese Islands with full EUF accreditation. Being a family-run business, you can be assured of a friendly welcome, and whether you’re a diver or not, our staff are on hand at all times to assist you and give any advice you may need.

Atlantis Lodge is an ideal base for a holiday and is perfect if you want to enjoy the best that Gozo has to offer, either on land or underwater. We serve breakfast each morning, provide wi-fi throughout and have 12 double rooms and 1 family room, all modernly furnished with en-suite facilities.

Many Atlantis Divers return to Gozo year after year, and the lodge can now offer convenient and modern accommodation for divers and their families. Our instructors are always on hand to answer any questions you may have about local dive-sites and our staff can arrange car hire, tours and shuttle services to the ferry at Mgarr on request.

Whether you’re a first-time or repeat visitor, we would like to welcome you to Gozo

On the beach overlooking the ocean, our outdoor dining terrace is sure to amaze you.

A restaurant situated at Dwejra Bay with specular views of it’s surroundings.

Catering a la carte Mediterranean and local cuisine for lunch and dinner with a special spot for fresh local fish. Wide selection menu available to choose from; pizza, pasta, salads, meat or fish and take away service available as well.

Nothing beats dining under the stars in our intimate, tranquil venue with a special someone or in a private group!

Our restaurant recalls the name of a ferry that used to cross over between Gozo and Malta in the 20th century. It was bought by Joseph Gasan in 1947. It was modernized into a passenger ferry until the Gozo mail service was introduced in 1950. On 23rd January, the Bancinu broke its moorings and was driven ashore at Mgarr during a storm. After the Royal Navy salvage vessel Uplifter salvaged the Bancinu on 10th February, it was towed to the Grand Harbour. Later in December it was sold to a Greek marine company and was renamed Athinai.

Beppe's Restaurant recently opened its doors in Sannat. Previously in Marsalforn,  Beppe's moved to a new venue which forms part of the Quaint Boutique Hotel in Sannat. The concept features an open kitchen with a wood burning grill, aged meat on display and a chef's table. While still maintaining the informal atmosphere created and overseen by owner/chef Joseph Spiteri and his professional team, their priority remains quality, flavour and presentation accompanied by a warm welcome.

An intimate quality café specialising in teas and artisan cakes, pate and vegan foods. Also specialising in high teas, serving scrumptious homemade scones & jam.

Also for those Aussies here in Gozo, we sell the traditional vegemite on toast, home made sausage rolls, ANZAC biscuits and lamingtons.

With our friendly service, we hope to see you there!

We are a Gozo diving centre certified by PADI and fully licenced by the Malta Tourism Authority.

We are a team of young yet experienced instructors, our rental equipment is brand new and the training facilities are excellent. The dedication and friendly character of our instructors will guarantee good dive fun while knowing that your safety is always the top priority.

We offer various dive packages, training courses, accompanied diving, boat dives and night dives. We also offer complete holiday services such as car hire, accommodation and return airport transfers. Our instructors and crew are fluent in English, Italian and German and will ensure that you get the most both while bubbling away under water or on the surface.

Brookies Restaurant is once again open for business. More than 300 years old, the building is a fine spacious converted farmhouse. In November 2014 Carmel Cordina bought the building after it had been closed for several years and now is run by Family Cordina.
The family has upgraded the establishment with an extensive refurbishment, and with the help of a professional team, is offering the best service and food to their clients.

During the evenings and Sunday lunch, you can enjoy an elegant, casual dining with a wide variety of fresh, seasonal Mediterranean / Grill Cuisine Menu to choose from, keeping in mind there are always mouth-watering daily special. Or just enjoy a nice bottle of Wine from their In-Cave Wine Cellar complemented by a wine bar lounge.

Furthermore you can even host a Private Function in the upstairs Music Lounge Bar Area, offering a selection of home-made finger food menus with the option of Live Entertaiment rolling out the perfect night with a stunning views of Gozo Citadel and the fields of Ta’ Gelmus hill from our terrace.

Bs Laundry is committed to be your reliable partner in all your laundry needs. We provide a wide range of full laundry service with excellent quality and customer satisfaction as our focus and guarantee. We serve both household and institutional clients in the Gozo area.

• Household Laundry
• Curtains
• Carpets
• Personal Laundry
• Coats
• Jackets
• Suits

Chip & Dale is a popular traditional cafe located in the heart of Pjazza San Frangisk, Rabat, Gozo just opposite the fountain. This small, Gozitan coffee bar has a welcoming feel; the exterior is set up with tables and plants while the interior has a modern clean decor with a few tables , TV screens showing sports or music events, a well-stocked bar and a counter with fresh food preperations. Chip & Dale offer a variety of food selections ranging from burgers to pizza, wraps to salads, English breakfast to Gozitan platters and the popular Gozitan ftira which is prepared in the morning. A great hangout for locals and tourists! 

The Cornucopia hotel is an ideal place for relaxing and reinvigorating your body, away from the rush of everyday life.

The hotel has various accommodation options, both within the hotel as well as in separate units a few metres away from the hotel on the hotel grounds.

The Cornucopia has a total of 48 rooms, consisting of standard rooms, valley view rooms, triple rooms, family rooms and junior suites. Singles are allocated a twin room for sole use. All rooms have a balcony or terrace.

Accommodation

The Cornucopia hotel is an ideal place for relaxing and reinvigorating your body, away from the rush of everyday life.

The hotel has various accommodation options, both within the hotel as well as in separate units a few metres away from the hotel on the hotel grounds.

The Cornucopia has a total of 48 rooms, consisting of standard rooms, valley view rooms, triple rooms, family rooms and junior suites. Singles are allocated a twin room for sole use. All rooms have a balcony or terrace.

The ‘Cornucopia Farmhouse’ is another accommodation option situated within the landscaped gardens and swimming pools of the hotel.

Across the road from the hotel and nestled in the valley itself are the ‘Cornucopia Bungalows’. These are two complexes of five and six bungalows respectively have a kitchen and living area and a pool in each of the complexes. All bungalows have a spacious terrace with spectacular views of the valley and beyond to the sea.

Wi-Fi is available in all the accommodation.

Situated in the liveliest Pjazza in Gozo. The Coronation bar should be on your list of places to visit! Welcome to the home of tasty food were everyone is welcome to drink, eat and have fun! Alcohol, Soft Drinks, Wine, Pizza, Pasta, Snacks, Burgers, Platters, Salads, Meats

Step back in time at this beautifully restored 400 year old ancient house...

...in the village of Gharb on the island of Gozo. It has been completely and lovingly restored with all the modern conveniences, has a lovely swimming pool and is tastefully decorated in a style in keeping with its Mediterranean heritage. It has carefully selected comfortable dècor an impeccable upkeep and cleanliness throughout. Like all old Maltese and Gozitan farmhouses, it still retains an abundance of old world features like niches, stone archways and 3 feet thick rural walls which are typically known to keep warmth in winter and cool in summer. The painted Maltese tiles are very attractive and give extra warmth and color to the sunny atmosphere that already prevails in this delightful holiday home.

David Debono's art is introspective and personal. It is an examination of memories. His memories are ghostly reminders of that which once was, a time immemorial from the innards of his recollections - a war time anecdote narrated by a grandmother to a receptive grandchild; daily childhood trivia that nostalgia imbues with a caramel glow; images of a way of life that early adulthood had burnt to ashes but whose embers glimmer with a ghost-like poignancy.

Who's fed up tasting the same bland pizza served on the island? Del Capo Pizzeria is a new pizza concept in Nadur, where we believe in the Perfect Italian Pizza. In order to create that, we have the best dough and use the freshest ingredients possible..